Crispy Italian waffle cookies (available in vanilla and anise), pressed in house

Almond cake layered with dark chocolate and pure almond, cut into bite size pieces

Italian Wedding Cookies – small vanilla short bread cookie, hand dipped in a light lemon icing.

Hand piped Italian butter cookies, that consist of a buttery/flakey consistency (available in plain, chocolate dipped, strawberry filled)

Thick and crunchy biscotti with hints of almond and lemon throughout, drizzled with chocolate.

Moist, sponge like ricotta cookies – dipped in vanilla icing, drizzled with dark chocolate.

Pizzelles, 3 Layer Italian Rainbow Cookies, Tadals, Italian Butter Cookies, Ricotta Cookies, Mini Cannolis (small tray – 2.5lb) (large tray – 5lb)

Huge homemade soft chocolate chip cookies (also available half dipped in dark chocolate)

Sprinkles signature chocolate chip cookies with peanut butter incorporated into the batter, with reese’s pieces

2 mini chocolate chip cookies held together by whipped buttercream, and rolled in chocolate chips and sprinkles

Light and airy lemon cookies, rolled in sugar, and baked with freshly squeezed lemon

Dense cake-like cookie w/ a thick layer of vanilla and chocolate icing split down the middle